Takito Kitchen
Address:
2013 W Division St, Chicago, IL 60622
Phone:
(773) 687-9620
Hours:
- Tue: 11am-10pm
- Wed: 11am-10pm
- Thu: 11am-10pm
- Fri: 11am-11pm
- Sat: 11am-11pm
- Sun: 11am-8pm
Payment:
Nice to Know:
- Noise Level Average
- Parking Street, Valet
- Wifi No
- Accepts Credit Cards Yes
- Good For Groups Yes
- Recommended Meal Dinner
- Outdoor Seating Yes
- Wheelchair Accessible Yes
Cuisine:
Mexican
Price:
$30 and under
Other Details:
One of the "10 Hottest New Restaurants" in Chicago! -Zagat"I ate nearly every item on [Takito's] easily navigable menu and I didn't have a single throwaway bite." -Mike Sula, renowned Chicago Reader food critic
Four out of four. -Redeye
Located at 2013 West Division in Wicker Park, Takito Kitchen features Mexican-inspired cuisine created by Executive Chef/Partner David Dworshak and a complementary beverage program. The menu features seasonal shared plates, ceviche, tacos and more with a focus on fresh ingredients and complex flavors, all tucked inside a homemade tortilla. The Takito drink program showcases margaritas and cocktails centered around various high-end tequilas and rum in addition to Latin beers and wines. Restaurants, Restaurants Food Delivery, Restaurants Family Dining, Restaurants-Reservations
Other Businesses:
- Americana Submarine at 400 S Clark St, Chicago, IL 60605
- Central Gyros Restaurant at 3127 N Central Ave, Chicago, IL 60634
- Nite Cap at 5007 W Irving Park Rd, Chicago, IL 60641
- Pepes Mexican Restaurant at 3139 N Central Ave, Chicago, IL 60634
- Nando Milano Trattoria at 2114 W Division St, Chicago, IL 60622