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Blue Spoon

Address:

89 Congress St, Portland, ME 04101

Phone:

(207) 773-1116

Hours:
  • Mon: 11:30am-3pm
  • Tue: 11:30am-3pm
  • Wed: 11:30am-3pm
  • Thu: 11:30am-3pm
  • Fri: 11:30am-3pm
  • Sat: 8am-3pm

Payment:

Nice to Know:
  • Noise Level Average
  • Parking Street
  • Wifi No
  • Accepts Credit Cards Yes
  • Recommended Meal Lunch, Dinner, Brunch
  • Outdoor Seating Yes

Cuisine:
American

Price:
$30 and under

Other Details:
Perched at the top of Munjoy Hill in Portland’s East end, we are a chef-owned restaurant built on fresh market ingredients, friends, and family. Chef/owner David Iovino grew up in a family that valued coming together over food, and that tradition has carried forward as the foundation of Blue Spoon.We have fun in the kitchen, but we also couldn’t be more serious about what we do. That’s why we get our goods from the very best: Black Kettle Farm, Laughingstock Farm, Stone Cipher Farm, Fishbowl Farm, Freedom Farm, Valley View Farm eggs and meats, Wee Bit Farm beef and pork, Lankin’s Gorges Cheeses, Woolever Farm lamb, and Rick Tibbet’s mushrooms.

Restaurants, Cafes

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