Bell and Anchor
Address:
3253 Noyac Rd, Sag Harbor, NY 11963
Phone:
(631) 725-3400
Hours:
- Wed: 5:30pm-12am
- Thu: 5:30pm-12am
- Fri: 5:30pm-12am
- Sat: 5:30pm-12am
- Sun: 5:30pm-12am
Payment:
Price:
$31 to $50
More Business Info:
Cuisine:
Seafood
Nice to Know:
- Good For Kids Yes
- Noise Level Very Loud
- Accepts Credit Cards Yes
- Good For Groups Yes
- Recommended Meal Dinner
Contact:
Email
Other Details:
In 2012, the Bell & Anchor opened for its first summer. Now, open for much more and much longer than just summer: the waterside Sag Harbor restaurant, conceived and operated by David Loewenberg & Sam McCleland, is a beacon of good and wholesome food in the Hamptons, New York, or anywhere else.The restaurant pulls its inspiration from the rich & deep history Sag Harbor, Noyac, Peconic, & the region offer: local seafood, steak, beer, vegetables, and wine. And the menu is certainly packed with non-local food - because, quite honestly, sometimes good food is just good food. The restaurant is a place where you could indulge the pleasure of oysters and cocktails, simply spend your time with a glass of wine and a plate of pork belly as you watch the boats sail by, or to bring your whole family to eat dinner, together.
Restaurants,
Pubs,
Seafood
Other Businesses: