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Wafu Restaurant

Address:

3113 SE Division St, Portland, OR 97202

Phone:

(503) 236-0205

Hours:
  • Tue: 5pm-10pm
  • Wed: 5pm-10pm
  • Thu: 5pm-10pm
  • Fri: 5pm-11pm
  • Sat: 5pm-11pm
  • Sun: 5pm-10pm

Payment:

Price:
$31 to $50

Cuisine:
Seafood

Nice to Know:
  • Noise Level Average
  • Parking Street
  • Wifi No
  • Accepts Credit Cards Yes
  • Good For Groups Yes
  • Recommended Meal Dinner
  • Outdoor Seating Yes
  • Wheelchair Accessible Yes

Other Details:
B&T Oyster Bar is a sophisticated oyster bar in Portland, Oregon

B&T Oyster Bar is headed by Chef Trent Pierce, a third generation restaurateur. The restaurant embodies Pierce’s vision of the modern oyster bar. It is the boisterous counterpart to his more refined Roe, located at the back of B&T. The menu emphasizes local seafood paired with fresh, seasonal ingredients that rely heavily on Trent’s background with French and Asian flavors. Fresh oysters on the half shell rotate daily. The small plates menu is highlighted with Pierce’s inventive, fun creations such as grilled mackerel on rye bread with honey-dijon mustard, horseradish creme fraiche, apple, and pickled shallots or house made Dan Dan Noodles with szechuan spiced seafood ragu, pistachio butter, and chilli oil. Artfully crafted cocktails, rotating drafts, and local wines compliment the food. Please join us to experience B&T Oyster Bar.

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